Build a profitable food business from home with the Masterchef

₹ 9999/-  ₹ 2999/-


1 Year course access to exclusive training videos, NOT available on YouTube

More than 140 differentiated recipes from the MasterChef.

Sanjeev Kapoor’s secrets for a successful food business

Course completion certificate

3 decades of my experience in building multiple food businesses packaged in 1 course

Profitable Food Business Insights + Recipes: 2 in 1 Combo

  • The ‘Start your food business from home' is a course with dual benefits. It includes the insights and tips from the Master Chef and more than 140 recipe videos and downloadable recipe PDFs specially curated by the MasterChef.

  • 365 days - Get access to all the instructions, Recipe Videos, and PDFs for your business for 365 days from the course purchase date. Watch the videos as many times as you like and use the Recipe PDFs to master the dishes for your food business.

WHAT WILL YOU GET FROM THE COURSE?

  • Learn from India’s best, most viewed & celebrated chef.
    A course designed systematically & delivered by Masterchef Sanjeev Kapoor.

    What to do & when to do? Learn the ins & outs of setting up a successful food business from home

  • Understand the intricacies of setting up a food business from home
    Learn the intricacies of setting up a food business, how to brand and market your business and how & when to invest in the required materials for your home kitchen

  • Managing food production & quality
    Discover how to benchmark your food production in comparison to the market.Manage vendors & understand the right portion size quality & quantity for best customer satisfaction & high profits

  • Building and growing your brand
    Understand branding, marketing, pricing, distribution, managing staff, quality standards, as well as how to systematically grow your food business the right way. Get exclusive insights from the Masterchef Sanjeev Kapoor

  • Become a recipe expert
    More than 140 handpicked recipes that you can use for your food business.Learn to make dishes that are different, conversational & have the perfect taste, texture & flavour

  • Groom yourself into a professional
    Develop the correct mindset & skills to kickstart your own profitable food business in India from your kitchen!

A GLIMPSE OF THE RECIPES

Restaurant and home style dishes

  • Accompaniments: Variety of chutneys, salads, raitas, dals, thecha, dhokliand more

  • Desserts: Mouthwatering desserts such as Chocolate Walnut Brownie with Salted Caramel Sauce, Kalakand, Kulfi Falooda, Matka Kulfi, Bhapa Doi and more

  • Breads: Naans, paranthas, rotis, puris, phulka and more

  • Main Course: Veg and non veg dishes such as Chingri Malai Curry, Keema Anda Curry, Subz Panchmel, Mutton Ghee Roast, Butter Chicken, Butter Garlic Prawns, Malai Kofta Curry, Pasta,  and more

  • Rice & Noodles: Non-Veg and veg biryanis, pulaos, and noodles such as Prawns Pulao, Quick Chicken Pulav, Butter Chicken Biryani, Hyderabadi Dum Gosht Biryani and more

  • Soups and Salads: Variety of soups and salads such as Burnt Garlic Mushroom Soup, Warm Carrot Beetroot Salad, Tomato Rasam, Warm Carrot Beetroot Salad, Cream of Mushroom soup, Vegetable Manchow Soup and more

  • Snacks and Starters: Favorites and evergreen starters such as Chicken Dim Sum, Chicken Burrito, Chicken Lollipop, Afgani Chicken Tikka, Crispy Corn Cheese Balls, Crispy Onion Rings and a lot more

Course Curriculum

Starting your food business from home
  • Introduction - Passion for food
  • Setting up your commercial kitchen at home
  • Food - Differentiation, Sourcing and Finance
  • Safety, Hygiene and Staff
Growing your food business
  • Branding and Marketing
  • Distribution and Delivery
  • Consistency, Feedback and Reviews
Restaurant style food business
  • Making restaurant style food from home
Accompaniments
  • Dal Fry
  • Lalla Mussa Dal
  • Rajasthani Panchmel Dal
Breads
  • Garlic Naan
  • Lachcha Parantha
  • Makki Di Roti
  • Missi Roti
  • Roomali Roti
  • Tandoori Roti
  • Lasuni Pudina Parantha
Desserts
  • Chocolate Walnut Brownie with Salted Caramel Sauce
  • Gajar ka Halwa
  • Ghevar
  • Gulab Jamun
  • Kalakand
  • Matka Kulfi
  • Jalebi
  • Moong Dal Halwa
  • Phirni
  • Rabdi
  • Sandesh
  • Kulfi Falooda
  • Shahi Tukda
Main Course- Non veg
  • Bhuna Chicken
  • Butter Chicken
  • Butter Garlic Prawn
  • Chettinad Chicken Curry
  • Untitled Chapter
  • Chicken Kali Mirchi
  • Kadai Chicken
  • Kung Pao Chicken
  • Untitled Chapter
  • Rogan Josh
  • Mutton do Pyaza
  • Thai Green Chicken Curry
  • Mutton Korma
  • Prawn Ghassi
Main Course -Veg
  • Kadai Paneer
  • Malai Kofta Curry
  • Palak Paneer
  • Paneer Sizzler
  • Pasta In Pesto Sauce
  • Sabz Miloni
  • Shahi Paneer
  • Subz Panchmel
  • Veg Kolhapuri
Rice and Noodles - Non Veg
  • Buttter Chicken Biryani
  • Chicken Biryani
  • Chicken Tikka Pulao
  • Singaporean Noodles
  • Hyderabadi Dum Gosht Biryani
  • Prawn Biryani
  • Yakhni Pulao
Soup - Veg
  • Cream of Mushroom Soup
  • Cream of Spinach Soup
  • Lemon and Coriander Soup
  • Vegetable Manchow Soup
Starters - Non Veg
  • Afghani Chicken Tikka
  • Chicken Burrito
  • Chicken Dim Sum
  • Chicken Lollipop
  • Chicken Satay With Peanut Sauce
  • Chicken Tikka
  • Chilli Chicken
  • Untitled Chapter
  • Untitled Chapter
  • Galouti Kabab
  • Kasundi Tangdi Kebab
  • Malai Chicken Tikka
  • Seekh Kebab
Starters - Veg
  • Crispy Corn Cheese Balls
  • Crispy Dahi Kebab
  • Crispy Onion Rings
  • Hara Bhara Kebab
  • Paneer Seekh Kebab
  • Paneer Tikka
  • Punjabi Samosa
  • Veg Crispy
  • Vegetable Spring Roll
Cooking home style food
  • Cooking home style food
Accompaniments - Veg
  • Coconut Chutney
  • Dal Dhokli
  • Dal Palak
  • Green Chutney
  • Imli Chutney
  • Kadale Chutney
  • Lasun Chutney
  • Thecha
Bevreges
  • Hot Chocolate
  • Masala Chai
  • Masala Doodh
Breads
  • Jowar Bhakri
  • Luchi
  • Phulka
  • Puri
  • Rajasthani Baati
  • Bhature
Desserts
  • Doodhi Halwa
  • Kheer
  • Suji Halwa
Main Course - Non Veg
  • Chettinad Chicken Curry
  • Chingri Malai Curry
  • Fish Moilee
  • Keema Anda Curry
  • Mutton Ghee Roast
  • Mutton Pepper Fry
  • Chicken curry-compressed
Main Course - Veg
  • Aviyal
  • Baingan Bharta
  • Chana Masala
  • Chawali Curry
  • Indian Pasta
  • Kurkuri Bhindi
  • Pindi Chole
  • Pithla
  • Punjabi Pakodi Kadhi
  • Quick Paneer Sabzi
  • Sai Bhaji
  • Vratvale Aloo Puri
Rice - Non Veg
  • Home Style Prawns Pulao
  • Quick Chicken Pulav
Rice - Veg
  • Curd Rice
  • Khichdi
  • Palak Khichdi
  • Lemon Rice
  • Tawa Pulao
  • Tomato Rice
Soups & Salads
  • Burnt Garlic Mushroom Soup
  • Tomato Rasam
  • Warm Carrot Beetroot Salad
Starter - Non Veg
  • Green Masala Fish Fry
  • Masala Omelette
  • Prawns Koliwada
  • Sesame PrawnToast
Starter - Veg
  • Aloo Anardana Chaat
  • Aloo Tikki
  • Aloo Tuk
  • Bhutte ka Khees
  • Chutney Cheese Sandwich
  • Handvo
  • Healthy Sabudana Vada
  • Khaman Dhokla
  • Masala Dosa
  • Mix Vegetable Cutlets
  • Moong Dal Cheela
  • Muthia
  • Oats Methi Muthia
  • Paniyaram
  • Rajgira & Nut Chikki
  • Rawa Pongal
  • Sabudana Khichdi
  • Sprout Tikki
  • Vegetable Thepla
  • Batata Bhaji
Closing
  • Final Thought

How does this work?

Start with course videos that are ONLY available to registered users

Learn the fundamentals of setting up a food business with in-depth videos by Sanjeev Kapoor

Follow recipe video uniquely designed for food businesses & follow the masterchef’s strategy to set up your own business

Get your course completion certificate & start setting up your own food business from home!

 WHO IS THIS COURSE FOR?

  • Working professionals on the hunt of making extra revenue with their passion for cooking

  • Housewives & mothers with hundreds of their ‘family favourite’ recipes that they want to share with the world and make profit

  • Students & food bloggers looking forward to a professional career in the industry

EXPERIENCE THE MASTERCHEF’S LEGACY

With a fan base ranging from the age group of 6-80 including men, women, children, soon-to-be-married girls, housewives, professionals, mothers, mothers-in-law & grandmothers, Sanjeev Kapoor is very close to its people’s hearts!

He is the go-to chef for everything…party at home? What-to-make-today situation? So much paneer, what to do? One-stop solution – log on to the internet or his channel and cook up Sanjeev Kapoor’s recipes!

An eminent part of Reader’s Digest list of 100 of India’s Most Trusted people along with the most trusted chef for billions of Indians out there, Chef extraordinaire Sanjeev Kapoor’s name tops the list! His easy demeanour, cheerful commentary and simple instructions make the most seemingly difficult dishes look easy to prepare. 

Having been awarded the prestigious Padma Shri Award 2017, along with a national award of ‘Best Chef of India’, his popularity and contribution to Indian cuisine have been recognized by the Government of India too. 

He is also on the panel of the Ministry of Tourism & on the board of Singapore Airlines International Culinary Panel along with the brightest names from the culinary world across the global culinary capitals. He divides his time in India and abroad by doing live food events and cooking demonstrations for which he is always in great demand.

Testimonials

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₹ 9999/- ₹ 2999/-